It is quite windy here, both yesterday & today. I watered the garden as best I could...
Mixed up another load of dirt & sand to continue re-leveling the area but the well house.
Reloaded the salt bin & replaced the filter in the well house.
Treated the rusty tin roof of the well house with orthophosphoric acid & the cleaned the rest of it with 30-Second Cleaner in preparation for chalking/painting.
Believe it or not, I still have grapefruits on the trees here in South central TX. I cut one open today for the hell of it. They are outstanding. I’m picking what’s left on the trees tomorrow and making wine out of them. They are super sweet.
Got started on the grapefruit wine last night. Ended up with 1.5 gallons juice from 24 grapefruits, not bad. We added in some white grape juice to help tame the grapefruit a bit. This will be a 5 gallon batch. This morning I’ll add in more sugar to bring the gravity where I want it, and tomorrow Amazon delivers the yeast.